(T)MKEL-T: Electric steam mixer kettle, tilting
50 PSI STEAM JACKETED MIXER KETTLE (3.5 Bar boiling Pan), 2/3 STEAM JACKETED, 40, 60, 80 & 100 GALLONS, 150, 225, 300 & 375 LITERS per kettle
CLEVELAND, Model (T)MKEL- _____ -T, console/Leg mounted, Electric Mixer Kettle with permanently filled Steam Jacket; 50 psi Kettle Jacket Rating and Safety Valve, High Wattage standard, Solid State Temperature (±1°F) and Low Water Safety Controls. 3 H.P. Hydraulic powered Scraper/Agitator and Bridge Lift. 0-40 rpm Scraper Speed with Variable Scraper to Agitator Ratio from 1-1 to 8-1. Stainless Steel enclosed Mixer Bridge. All Plumbing, Electrical and Hydraulics enclosed in Consoles. Gallon Markings. Safety Device prevent high speed starts. Safety Device prevents high speed starts; Mixer stops when Bridge is lifted. Bayonet Mounted Agitator and Scraper. 2" Tangent Draw-0ff Valve. Hot and Cold Water Faucet. Kettle and all exterior surfaces are Stainless Steel.
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Mixing
3 HorsePower Hydraulic powered Agitator, Scraper and Bridge Lift. Infinitely Variable Scraper Speed Control from 0 to 40 rpm. Infinitely Variable Ratio between Scraper and Agitator: Agitator rotates from 0 to 8 times the speed of the Scraper. Removable (without tools) Nylon Blades scrape the entire Jacketed Surface. Safety Device prevents high speed Starts. Mixing stops when Bridge is lifted. Agitator and Scraper are Bayonet Mounted for easy removal. |
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Tilt Mechanism
Roller bearings and case hardened self-locking worm and segment gear. |
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Stainless Steel Construction
All Plumbing, Electrical, Hydraulics enclosed in Stainless Steel Consoles. Enclosed, 10 Gauge Stainless Steel hydraulically operated Mixer Bridge. Kettles and all exterior surface are Stainless Steel. |
| Large Pouring Lip |
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Gallon Markings
Stamped into Scraper Shaft |
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Electrical
Standard 208-240 volts, 60 Hz, 3 phase, 4 wire |
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Standard Voltage
120/208-240 volts, 60 Hz, 3 phase, 4 wire |
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Solid State
Temperature Control (±1°F for perfect simmering) & Low Water Safety Control. |
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Steam Jacket
Filled with treated water, venting and/or refilling is not required. |
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50 psi
Safety Valve and Steam Jacket Rating. |
| No Water Gauge required |
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Rear Mounted
Pressure/Vacuum Gauge and Pressure Relief Valve. |
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Water Faucet
Hot and Cold. |
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Level adjustable feet
Flanged for bolting. |
Alternate Mounting Systems (wall) |
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Covers (MTP) |
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Flow Diverter (FD) |
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Food Strainer (FS) |
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Kettle Accessory Kit (KAK) includes:Clean-up Brush (CB), 36" Kettle Paddle (KP), 36" Kettle Whip (KW), 36" Kettle Brush (KB), Draw-off Brush (DB), 24 oz. Ladle (KL) |
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Leg Extensions (ELTMK) |
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Pan Carrier (PCK) |
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Product Time/Temperature Controls and Indicators |
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Swing Funnels (SF-1 or SF-2) |
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Type 316 Stainless Steel Kettle Interior for high acid food products (316-12G) |
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Power Tilt (PT) |
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Clean-up Brush (CB), 36" Kettle Paddle (KP), 36" Kettle Whip (KW), 36" Kettle Brush (KB), Draw-off Brush (DB), 24 oz. Ladle (KL) |
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Water Meter (GMF or LMF) Wall Mount or on Stand (SWM) |
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Voltages (VOS) other than standard |