Eglfing, Germany - Outdoor gastronomy is the trump card! This is especially true during the summer months. For this, you need perfectly fitting appliances that are easy to operate and that can also deliver the best results outdoors on a stand-alone basis. Amongst other features, this is where the new compact Convotherm mini mobile scores, with its integrated water and service water drawers, making it one hundred percent functional even outdoors. In addition, the compact version, 6.06 mini mobile can be used outdoors with a standard 230 V power connection. With this special feature, Convotherm offers a fully functional combi oven with maximum flexibility of movement.

The barbecue season is here. Be it juicy steaks, crispy chicken, grilled fish or completely plant-based with vegetables, tofu or grilled cheese - the variety is huge. The scope of the Convotherm mini mobile is also huge; it can grill anything that would otherwise go on the grill. This makes the Convotherm mini mobile a must-have in the professional kitchen for outdoor use and expands the outdoor gastronomic offer many times over, serving the summer BBQ demand in beer gardens, food trucks or outdoor events.

"With the new Convotherm mini mobile, we have deliberately developed an appliance that can be used professionally and specifically for outdoor use. If the mobile preparation point is in the immediate vicinity, dishes are delivered to guests warm,  faster and without any delay, which is possible with the mini mobile," explains Arndt Manter, Director Product Management at Welbilt for Convotherm.

As easy as a smartphone
The Convotherm mini mobile is as easy and quick to operate as a smartphone via the 7'' TFT HiRes glass touch display with scroll function, and offers just as many practical functions. Space-saving, safe, versatile and fast, it replaces not only the grill but also up to eight other appliances. Its automated cooking functions for frying, grilling, steaming, gratinating, convenience frying, baking and regenerating are easy to operate via easyStart, Press&Go and the ConvoLink software solution. The small all-rounder is rounded off by its compact dimensions. The appliance is only 51.5 cm wide, and at 54 kg, the full-fledged combi oven is also lightweight. Ideal, therefore, for businesses and restaurants that also rely on flexibility, professionalism and production capacity outdoors.

BBQ every day
If the summer weather goes on strike and outdoor operations are at a standstill, professional kitchens don't have to go without BBQ dishes on the menu. That's because Natural Smart Climate™ ensures the optimum grill room climate in the small combi oven. Thanks to its unique ACS+ closed cooking system, meat has minimal cooking losses and loses hardly any volume. The additional Crisp&Tasty function also ensures the best grilling results for any grilled food with consistently high quality, just as it would be directly from the grill. And all this, 365 days a year.

Small - creative - compact
The days when grilling was synonymous with meat are long gone. Today, a colorful variety of vegetables, cheeses and even fruits are put on the grill, making the hearts of fans of plant-based food beat faster. Because sweet potatoes, eggplants, peppers, zucchini and carrots also take on a delicious flavor on the grill, feta, halloumi or grilled cheese as well. Frequently, grains such as couscous also play a role in meat-free recipes - for example, as fillings for mushrooms. Portobello mushrooms or giant mushrooms, amongst others, are suitable for this. Oyster mushrooms grill very well on skewers thanks to their firm consistency. Also popular for vegetarian grilling are parcels, which - with different stuffing - can also be grilled in the mini.

With the new Convotherm mini, there are simply no limits to the variety of grilling options.

More about Convotherm: https://www.convotherm.com/
More about the Convotherm mini: convotherm.com/mini