Inner Temperature Probe

Multi-point inner temperature probe - precision

Four highly-sensitive measurement points ensure absolute control over the cooking product's temperature. This innovative multi-point inner temperature probe allows cooking temperatures to be controlled with great precision and compensates automatically for temperature deviations.

• More safety: Point precise, optimal cooking

• More quality: Mishaps are eliminated

• More flexibility: Special probe for sous-vide cooking processes

Standard for the CONVOTHERM OB series, optionally available for the CONVOTHERM OS seriese

further highlights:

• Standard Disappearing Door

• Advanced Closed System

• Press&Go

• Door Latch

• Automatic Cleaning

• Cooking Around the Clock

• Stacking Kit

• Unique: Model 12.20